Chasing Smoke: Cooking over Fire Around the Levant

★★★★★ 5.0 127 reviews

$22.11
Price when purchased online
Free shipping Free 30-day returns

Sold and shipped by www.osteopathymasters.com
We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here.
$22.11
Price when purchased online
Free shipping Free 30-day returns

How do you want your item?
You get 30 days free! Choose a plan at checkout.
Shipping
Arrives Apr 11
Free
Pickup
Check nearby
Delivery
Not available

Sold and shipped by www.osteopathymasters.com
Free 30-day returns Details

Product details

Management number 201811840 Release Date 2025/10/08 List Price $11.06 Model Number 201811840
Category


The award-winning Honeys are back with a new cookbook, "Honey & Smoke: A Journey of Flavor and Fire," featuring five ingredient-led chapters and city features on Alexandria, Egypt; Amman, Jordan; Acre, Israel; Adana, Turkey; and Thessaloniki, Greece. The book includes culinary souvenirs and advice on how to recreate the dishes using a conventional oven or stovetop.

Format: Hardback
Length: 256 pages
Publication date: 13 May 2021
Publisher: Pavilion Books



Honeys are back, and this time their focus is firmly on the grill! Join Sarit and Itamar on a journey of flavor and fire as they visit their favorite cities, collecting the best of culinary culture along the way.
Fire has always seasoned Sarit and Itamar's food, both at home and in their own grill house, Honey & Smoke, and now you too will fall in love with this comforting, no-fuss fare. Organized into five ingredient-led chapters (Fruit & Vegetables; Fish & Seafood; Birds; Lamb & Other Meats; and Bread & Unmissables), it couldn't be easier to create a simple, mouth-watering meal for two or a joyful feast for your friends and family. From grilled peaches with almond tahini and charred endive, figs with manouri cheese and pomegranate sauce, prawns in honey and fresh coriander, and smoked short ribs, the scent and flavor created by the meeting of heat, wood, flesh, and plant will never fail to lend your food a special, magical quality.
You'll also find five city features on Alexandria, Egypt; Amman, Jordan; Acre, Israel; Adana, Turkey; and Thessaloniki, Greece, all bursting with inspiration from the best fire-fuelled eateries each destination has to offer - from the greatest grill houses to the humblest roadside kebab joints, balcony culture, and open fires on shores. Complete with culinary souvenirs including beautiful ingredient combinations, age-old tricks and techniques, curious kitchen tools, and clever 'rainy day advice on how to recreate the dishes using a conventional oven or stovetop, heat the coals, come together, and cook with the flavor of smoke.

Weight: 1122g
Dimension: 255 x 198 x 25 (mm)
ISBN-13: 9781911641322


Correction of product information

If you notice any omissions or errors in the product information on this page, please use the correction request form below.

Correction Request Form

Customer ratings & reviews

5 out of 5
★★★★★
127 ratings | 52 reviews
How item rating is calculated
View all reviews
5 stars
90% (114)
4 stars
0% (0)
3 stars
0% (0)
2 stars
0% (0)
1 star
10% (13)
Sort by

There are currently no written reviews for this product.