Oh Snap Hot Pickle 1 Each - 12 Per Case.
$31.12
Price when purchased online
Free shipping
Free 30-day returns
Sold and shipped by www.osteopathymasters.com
We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here.
$31.12
Price when purchased online
Free shipping
Free 30-day returns
Sold and shipped by www.osteopathymasters.com
Free 30-day returns Details
Product details
| Management number | 202421601 | Release Date | 2025/09/17 | List Price | $20.00 | Model Number | 202421601 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
OH SNAP! Hottie, 12/1ea
OH SNAP! Hottie Whole are the perfect grab n' go better-for-you snack! Fresh packed in single-serve pouches with no added brine for ultimate convenience, all OH SNAP! varieties are gluten-free, fat-free and made with non-GMO veggies for a delicious healthy snack alternative. The pickles are refrigerated for a cool, crispy and crunchy texture.
Ingredients: Fresh Cucumbers, Water, Salt, Vinegar, Calciumchloride, Sodium Benzoate (preservative), Spices,natural Flavors, Polysorbate 80, Turmeric (color),dehydrated Red Pepper.
Allergens: Not Available
Storage: Keep Refrigerated
OH SNAP! Hottie Whole are the perfect grab n' go better-for-you snack! Fresh packed in single-serve pouches with no added brine for ultimate convenience, all OH SNAP! varieties are gluten-free, fat-free and made with non-GMO veggies for a delicious healthy snack alternative. The pickles are refrigerated for a cool, crispy and crunchy texture.
Ingredients: Fresh Cucumbers, Water, Salt, Vinegar, Calciumchloride, Sodium Benzoate (preservative), Spices,natural Flavors, Polysorbate 80, Turmeric (color),dehydrated Red Pepper.
Allergens: Not Available
Storage: Keep Refrigerated
- Keto Diet
- Low Carb
- Vegan
- On the Go
- Healthy Eating
- Snack Size
- Picnic Snack
Bestseller ranking
Boy's Adidas
Customers who viewed this product also viewed
Pickles
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form